Eggless Vanilla Cupcakes

These eggless vanilla cupcakes made without condensed milk contain vegetarian instant custard powder, which imparts a rich flavour. The cake is moist, fluffy and has a tender crumb. It’s the perfect vessel for a variety of frostings and flavours. Watch the video to make eggless vanilla cupcakes    I’ve

Chocolate Fudge Cake

This chocolate fudge cake is fudgy, moist and sinfully indulgent. It’s made with a Devil’s food cake sponge and topped with the most luxuriously rich chocolate fudge frosting and topped with meringues.   Watch the Video for Chocolate Fudge Cake      The first weekend of 2019 is upon

Gajar halwa cupcakes

These Gajar Halwa cupcakes have been inspired from the classic winter Indian dessert of carrot pudding made with rich, delicious ingredients like dessert carrots, khoya (milk solids), ghee, sugar and a generous helping of nuts. A moist carrot cupcake is topped with khoya buttercream frosting! Bombay winters are well, not

Lavender Marshmallows

These lavender marshmallows are fluffy and soft, flavoured with real, edible lavender buds. They’re perfect to eat as they are and equally delicious in the customary festive hot chocolate or toasted and sandwiched between graham crackers.   Watch the Video:      Marshmallows are one of the fluffiest, most